Catch a behind-the-scenes view from Gareth, Casino Manager, and Claudia, Casino Hostess as they explain the high thrill action and different games aboard Carnival Splendor's Royal Flush casino.

Tune in to "Onboard with Carnival" where host Lynn Torrent - Carnival's Sr. V.P. of Sales & Guest Services, enlists the help of Senior Cruise Director John Heald, Vice President of Cruise Programming Roger Blum and Senior Maitre D' Ken Byrne for an exclusive behind-the-scenes look...

Sameer is the Carnival Splendor's Chef de Cuisine. He oversees the food operations for the entire ship, from your 24-hour stateroom meals to the Lido buffets, and including the exclusive Pinnacle Steakhouse. Sameer speaks on some of the great dining options and new features aboard the Carnival Splendor...

Every Meal is an Event Carnival Splendor’s wait staff can get your meal up and still find time to get down. Leaving Lisbon Stand on deck as Carnival Splendor says goodbye to the beautiful lights of Lisbon. It’s All in Fun John Heald greets a few crew members and gives a “shout out” to his faithful bloggers...